4 C. very small broccoli florets4 strips bacon, cooked and crumbled½ C. dried cranberries¼ C. red onion, minced1/3 C. olive oil¼ C. balsamic vinegar1 tsp. Mansmith’s Rib Spice
In a hurry? Instead of making meatballs, make “meat cubes”. Spread meat mixture in a jelly roll pan and bake, then just cut meat into squares.
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