Apple-Peach-Jalapeno Sauce

Ingredients

1/4 C. Mansmith’s Barbecue Paste
1/4 C. peach jam
1 onion, chopped fine
1 fresh jalapeno pepper, seeds removed, chopped fine
1/3 C. apple juice
1/4 tsp. Mansmith’s Wild Fire

Mix all ingredients together, and use to baste pork ribs during the last 15 minutes of grilling.

In a hurry? Instead of making meatballs, make “meat cubes”. Spread meat mixture in a jelly roll pan and bake, then just cut meat into squares.

PO Box 247,
San Juan Bautista, CA 95045
490 Mission Vineyard Road,
Adjacent to the San Andreas Fault,
San Juan Bautista, CA 95045
(831) 623-4981
1-800-MANSMITH
1-800-626-7648
info@mansmith.com